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NUTR 653 M.Sc. (Applied) Project 2 (3 credits)

Offered by: Human Nutrition (Agricultural & Environmental Sciences)

Administered by: Graduate Studies

Overview

Nutrition and Dietetics : Project execution. This project relates to the Human Nutrition M.Sc. (Applied) degree.

Terms: Fall 2015, Winter 2016, Summer 2016

Instructors: Thibault, Louise (Fall) Thibault, Louise (Winter) Rose, Maureen (Summer)

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