Snack Smart: Why Choosing Local, Healthy Snacks Matters (Online)
Offered by the Health and Wellness Program in collaboration with the School of Human Nutrition
Did you know that the snacks you choose can greatly impact your health, your community, and the environment? This workshop will explore the power of local foods and how small changes in your snacking habits can create lasting benefits. Learn how choosing locally sourced snacks provides fresher, more nutritious options, reduces your carbon footprint, and supports the local economy. During this session, we'll dive into the environmental, economic, and community benefits of local snacking while also debunking common myths about local food choices. Plus, learn practical tips and delicious, easy-to-make snack ideas that will make eating local both fun and convenient.
Join this interactive discussion that will empower you to make food choices that will benefit you and those around you. Get ready to snack smart and make a positive impact!
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